Barbecue and Coleslaw Pretzel Crisps® Bites The Best Recipes

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Barbecue and Coleslaw Pretzel Crisps® Bites

"Everything you'd anticipate to look at a Southern fish fry joint--smoked barbecue, creamy coleslaw, and candy sauce--all in an smooth appetizer speedy made with keep offered objects."

Ingredients :

20 Original Snack Factory® Pretzel Crisps®
half pound shredded, completely cooked pork shoulder (or different favored barbecued meat)
1 pint organized coleslaw (selfmade or from the deli)
Favorite barbeque sauce (non-compulsory)

Instructions :

Prep : 15M	Cook : 10M	Ready in : 15M

Top each Pretzel Crisp(R) with 1 teaspoon or so of fish fry. Top the barbeque with a bit of coleslaw.
Arrange on a serving platter. Serve with barbeque sauce to drizzle on top.

Notes :

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