Dark Chocolate Covered Apricot Pretzel Crisps® You Have To Try

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Dark Chocolate Covered Apricot Pretzel Crisps®

"A chocolate-included apricot sprinkled with toasted pecans sitting on a Pretzel Crisp® makes an ideal mild dessert."

Ingredients :

24 Original Snack Factory® Pretzel Crisps®
6 oz. Darkish chocolate candy melts or baking chocolate
24 dried apricot halves
2 tablespoons chopped pecans, toasted

Instructions :

Prep : 15M	Cook : 24M	Ready in : 15M

Line a baking sheet with waxed paper. Arrange Snack Factory(R) Pretzel Crisps(R) on sheet.
Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second durations, stirring after every melting, 1 to a few mins.
Dip every apricot in the dark chocolate, permitting excess to drip returned into bowl. Place on pinnacle of Snack Factory(R) Pretzel Crisp(R).
Sprinkle gently with toasted pecans. Allow chocolate to set earlier than serving.

Notes :

If you have melted chocolate left over, stir chopped pecans in it and drop with the aid of the teaspoon onto waxed paper for a chocolate pecan sweet treat.

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