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| Avocado Chicken Salad Dip |
Avocado chook salad is packed with taste and, as a dip, pairs nicely with crunchy Snack Factory(R) Pretzel Crisps(R). Using canned bird makes it quick and easy.
Ingredients :
- 1 large avocado - peeled, pitted and diced
- 1 (13 ounce) can bird breast, drained
- ¼ crimson onion, chopped
- 2 tablespoons chopped clean cilantro
- 1 tablespoon sour cream, or to flavor
- 1 teaspoon lemon juice
- ½ teaspoon garlic salt
- ¼ teaspoon cumin
- ¼ teaspoon black pepper
- Dash of warm sauce or extra to taste (non-compulsory)
- 1 (7.2 ounce) package deal Original Snack Factory(R) Pretzel Crisps(R)
Instructions :
| Prep : 7M | Cook : 24M | Ready in : 12M |
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Notes :
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